🚚 Free Worldwide Shipping on All Orders!Shop Now
HomeStore

Bresaola | Cured beef | Sliced | 350g

Product image 1
1 / 2

Bresaola | Cured beef | Sliced | 350g

  • Bresaola | Cured beef | Sliced | 350g 

  • Please check the rest of our Halal Meat Toronto collection.
  • Not Halal
  • Bresaola is an Italian delicacy consisting of air-dried, salted beef that has been aged for two to three months until it becomes hard and attains a dark red or purple color.
  • It's typically made from top (inside) round cuts, resulting in a lean and tender meat with a sweet, musty aroma.
  • **** deliveries : GTA only ****
  • Turkish grocery store

  • Dry Cured eye round of beef. Cured simply with salt and black pepper, and hung to dry in a beef casing for at least 6 months. All grass fed beef gives our bresaola a powerful grassy and milky flavor.
  • Bresaola | Cured beef | Sliced | 350g 

  • Please check the rest of our Halal Meat Toronto collection.
  • Not Halal
  • Bresaola is an Italian delicacy consisting of air-dried, salted beef that has been aged for two to three months until it becomes hard and attains a dark red or purple color.
  • It's typically made from top (inside) round cuts, resulting in a lean and tender meat with a sweet, musty aroma.
  • **** deliveries : GTA only ****
  • Turkish grocery store

  • Dry Cured eye round of beef. Cured simply with salt and black pepper, and hung to dry in a beef casing for at least 6 months. All grass fed beef gives our bresaola a powerful grassy and milky flavor.
$25.09
Bresaola | Cured beef | Sliced | 350g
$25.09

Description

  • Bresaola | Cured beef | Sliced | 350g 

  • Please check the rest of our Halal Meat Toronto collection.
  • Not Halal
  • Bresaola is an Italian delicacy consisting of air-dried, salted beef that has been aged for two to three months until it becomes hard and attains a dark red or purple color.
  • It's typically made from top (inside) round cuts, resulting in a lean and tender meat with a sweet, musty aroma.
  • **** deliveries : GTA only ****
  • Turkish grocery store

  • Dry Cured eye round of beef. Cured simply with salt and black pepper, and hung to dry in a beef casing for at least 6 months. All grass fed beef gives our bresaola a powerful grassy and milky flavor.